Eventos cooking en Greeley, CO
Classic Fare From Little Italy - Cooking Class by Cozymeal™
Wednesday at 6:00 PM + 48 más
Location provided after booking
Classic Fare From Little Italy - Cooking Class by Cozymeal™
Wednesday at 6:00 PM + 48 más
Location provided after booking
Essential Macaron Techniques - Cooking Class by Cozymeal™
Sun, Jun 8, 11:00 AM + 12 más
Location provided after booking
Essential Macaron Techniques - Cooking Class by Cozymeal™
Sun, Jun 8, 11:00 AM + 12 más
Location provided after booking
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jul 12, 10:00 AM
Auguste Escoffier School of Culinary Arts
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jul 12, 10:00 AM
Auguste Escoffier School of Culinary Arts
Middle Eastern Classics - Cooking Class by Cozymeal™
Friday at 6:30 PM + 8 más
Location provided after booking
Middle Eastern Classics - Cooking Class by Cozymeal™
Friday at 6:30 PM + 8 más
Location provided after booking
Knife skills at Auguste Escoffier School of Culinary Arts (beginner class)
Tue, Jun 10, 4:45 PM
Auguste Escoffier School of Culinary Arts
Knife skills at Auguste Escoffier School of Culinary Arts (beginner class)
Tue, Jun 10, 4:45 PM
Auguste Escoffier School of Culinary Arts
Blue Zones: Sardinia (NEW!! Beginner class)
Wednesday at 4:45 PM
Auguste Escoffier School of Culinary Arts
Blue Zones: Sardinia (NEW!! Beginner class)
Wednesday at 4:45 PM
Auguste Escoffier School of Culinary Arts
Plant-Based Asian Dumplings (intermediate class)
Tue, Jun 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
Plant-Based Asian Dumplings (intermediate class)
Tue, Jun 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Desserts and Pastry (intermediate class)
Saturday at 10:45 AM
Auguste Escoffier School of Culinary Arts
French Desserts and Pastry (intermediate class)
Saturday at 10:45 AM
Auguste Escoffier School of Culinary Arts
Mexican Street Tacos, Sauces, Tortillas and Fillings
Tue, Jun 24, 4:45 PM
Auguste Escoffier School of Culinary Arts
Mexican Street Tacos, Sauces, Tortillas and Fillings
Tue, Jun 24, 4:45 PM
Auguste Escoffier School of Culinary Arts
Date Night: Braised Duck (intermediate class)
Friday at 4:45 PM
Auguste Escoffier School of Culinary Arts
Date Night: Braised Duck (intermediate class)
Friday at 4:45 PM
Auguste Escoffier School of Culinary Arts
Spanish Cuisine: Seafood Paella (intermediate class)
Wed, Jun 18, 4:45 PM
Auguste Escoffier School of Culinary Arts
Spanish Cuisine: Seafood Paella (intermediate class)
Wed, Jun 18, 4:45 PM
Auguste Escoffier School of Culinary Arts
The Art of French Pastry: Macarons and Eclairs (NEW!! intermediate class)
Sat, Jun 14, 10:45 AM
Auguste Escoffier School of Culinary Arts
The Art of French Pastry: Macarons and Eclairs (NEW!! intermediate class)
Sat, Jun 14, 10:45 AM
Auguste Escoffier School of Culinary Arts